Hmmm...now what kind of crepe do I want? Sweet or savory?

Watch as Chef Jean-Pierre starts to ladle the batter onto the crepe pan...ooohhhh, yummy goodness here...

Now another chef...I'll call him Jean-Louis, spreads the batter around the pan...
I decide to go with a chocolatey crepe...can't go wrong with chocolate, kittens!
Voila! Une crepe extraordinaire...

You can't go wrong with French food...especially delicious French pastries...

...or yummy fruit tarts...

These look to beautiful to eat. I imagine they're raspberry flavored.

And of course, what French yard food would be complete sans bread?

Happy Friday, kittens! Enjoy your yard food!




























4 comments:
Oh yum! I had never had a crepe until I met Josh and now I love them!
I would love to visit that "yard". Everything looks so pretty and delicious. Great photos! Those chefs are talented and dedicated to their craft.
YUM, I am so hungry now! :-)
I'm a crepe freak...they are my Achilles heel and I'll go for sweet over savory every time! YUM!
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